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Madeira Cakes Twin Pack

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Product Information

A traditional British sponge cake twin pack gracefully enriched with lemon and almond. Room for two! Made to our classic Yorkshire recipe and oven-baked to fluffy perfection.

Madeira loaf cake will inevitably please your taste buds and make you go back for a second serving. Perfect as a light snack for any occasion.

Our madeira loaf cake is the ideal tea loaf; it can be paired with a wide selection of hot drinks including coffee, hot chocolate, and tea.


Prepared with love in Yorkshire.


Each twin pack contains two loaves of madeira cake.


Once unpacked, put the remaining madeira loaf cake in an airtight container and store it away from direct sunlight.

Note: Consult wrapper for ‘Best Before’ 

Yorkshire Baking Company

A cozy bake shop based in the heart of Yorkshire. We have over 50 years of experience in serving delectable treats and making teatime a wonderful experience for hundreds of people across the UK.

Every baked treat in our collection is prepared from fresh and wholesome ingredients. Our loaf, cakes, and biscuits are baked using secret recipes passed down from generation to generation.


Wheat Flour, Sugar, Vegetable Oil (Rapeseed, Palm Fractions), Fresh Eggs, Water, Modified Potato Starch, Vegeterian Glycerine, Vegeterian Whey Powder (Milk), Raising Agents (E450i, E500ii), Wheat Gluten, Vegeterian Emulsifier (E471, E475, E481), Salt, Modified Maize Starch, Stabiliser (E466, Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Calcium Propionate, Citric Acid), Vanilla Flavouring

Nutritional Information

  Per Piece Per 100g
Energy (kJ)   1654
Energy (kCal)   395
Fat   19.1
of which Saturates   3.3
Carbohydrates   50.2
of which sugars   26.1
Protien   5.5
Fibre   -
Salt   1