Soft and delicious madeira loaf cake straight from our loaf shop! Baked to a traditional Yorkshire recipe and enriched with a hint of vanilla to achieve the classic madeira flavour and texture.
Baked to fluffy magnificence, our madeira loaf cake is sure to delight your taste buds and make you go back for a second serving. Perfect as a light snack for any occasion.
Yorkshire baking company mega madeira loaf cake is the ideal tea loaf; it can be paired with a wide selection of hot drinks including coffee, hot chocolate, and tea.
Origin:
Baked with love in Yorkshire.
Usage:
10 hearty servings per pack
Preparation Tip:
Get the perfect slice by unfolding one end, peeling back the sides, and using a serrated knife, slice the madeira loaf cake with sawing action. Remember to clean the blade between slices.
Storage:
Once unpacked, store in an airtight container away from sunlight. That way, you can enjoy our delicious madeira loaf cake loaf at its best.
Note: Check the wrapper for ‘Best Before’
Yorkshire Baking Company
A cosy bake shop based in the heart of Yorkshire. We have over 50 years of experience in serving delectable treats and making teatime a wonderful experience for many people across the UK.
Every baked treat in our collection is prepared from fresh and wholesome ingredients. Our loaf, cakes, and biscuits are baked using secret recipes passed down from generation to generation.
